Makes 1 cocktail
1/2 oz. Locally Preserved Pumpkin Spice Butter
1 1/2 oz. warm eggnog
1 1/2 oz. Buffalo Trace Bourbon
freshly grated whole nutmeg, to garnish
In an Irish mug, combine the Pumpkin Spiced Butter and the warm eggnog. Stir to blend. Add bourbon and stir. Garnish with a fresh sprinkle of ground nutmeg.